Teams go head-to-head to identify wines by taste alone — no labels, no hints, no cheating.
A fast-paced crash course in tasting comes first, then the real competition begins. Equal parts education and rivalry, with plenty of laughter in between.
No wine expertise needed — just curiosity and a competitive spirit.
Perfect for: corporate team building, company parties, client events.
The Blind Wine Tasting Team Building Experience No One Sees Coming!
Introducing the Tequila and Mezcal Team Building Experience.
This immersive spirits tasting experience takes guests well beyond the shot glass and into the culture, craft, and history behind Mexico’s most iconic drinks.
Through guided aroma discovery, tasting, and food pairing elements, guests explore what separates a truly great mezcal, and why tequila is far more complex than most people realize.
Available as an intimate tasting or a high-energy corporate activation for large groups.
Perfect for: brand activations, multicultural celebrations, unique corporate events.
Teams collaborate to blend their own wine, then put it to the test in a blind tasting showdown.
This hands-on experience teaches the art and science of what’s in the glass, and reveals a lot about how people work together under pressure.
The best wine isn’t always the most expensive one. Sometimes it’s the one your team made.
Perfect for: leadership off-sites, creative team events, product launch celebrations.
Top rated Wine Blending Team Building Activity!
Introducing the Food and Wine Pairing Team Building Experience.
A curated journey through wines or spirits, each thoughtfully matched with food that amplifies what’s in the glass.
This experience adds a meaningful layer to any corporate dinner, gala, or celebration — transforming a meal into a story worth telling.
Flavors, textures, and connections, all on one table.
Perfect for: galas, board dinners, client hospitality events.
We offer a variety of Exciting Team Building Activities that can be tailored to your group.
Already have an event in the works? We’ll build the wine or spirits experience around it.
From Spanish wine showcases to Old World vs. New World face-offs, from mezcal activations to whisky explorations, if it lives in the world of wine and spirits, we can bring it to life.
Tell us your vision and we’ll take it from there.
A few ideas to get you started:
Meet Myrna Elguezabal, a seasoned professional with 15 years of experience orchestrating corporate events across Europe, Latin America, and the US.
It was during her professional journey that she discovered a deep passion for the world of wine while residing in Spain, sparking an intense interest that led her to pursue professional wine certifications, including WSET Level 3, Spanish Wine Scholar, and Certified Sherry Wine Specialist (CSWS).
Blending her extensive background in corporate events, wine education, and her love for travel, Myrna launched The Wine Voyage with a focus on providing Unique Wine and Spirits Experiences that go beyond traditional wine tastings.
With meticulous attention to detail, she designs each experience to be a dynamic activity that strengthens relationships and fosters new connections while taking guests on wine voyages around the world.
I came to gin late. For most of my twenties I associated it with a specific bad night and a specific bad decision involving a bottle of something that smelled like a pine tree fell into a swimming pool. It took a friend placing a proper glass of Hendrick’s in front of me — ice, cucumber, tonic done
Rum might be the most misunderstood spirit in the world. Ask most people what they know about rum and you’ll get one of three answers: pirates, coconut, or Cuba Libre. Which is a shame, because what’s actually happening in rum — across the Caribbean and beyond — is as complex and regionally specific
Running team building activities for large groups is a completely different problem than organizing something for a team of ten. When you’ve got 80, 150, or 300 people in a room, the dynamics change entirely. The activities that create genuine connection at small scale can fall flat or become logist
The first time I seriously tried to write wine tasting notes, I stared at a glass of Pinot Noir for three minutes and produced: “smells like wine. Tastes like wine. Red.”
I’ve helped plan a lot of events over the years, and the cocktail party is one of the most underrated formats in the entire entertaining playbook. Done right, it’s the most flexible, socially alive kind of gathering you can host — people move around, conversations cross-pollinate, and the energy sta
If there’s one red wine grape that consistently gets underestimated, it’s Gamay. I’ve poured it for countless guests who assumed they wouldn’t like it — they’d heard “Beaujolais” and immediately pictured that banana-scented Nouveau from decades past. And then they take a sip, and the look on their f
Ask any HR professional what their biggest challenge is, and you’ll hear some version of the same answer: getting people genuinely engaged. Not politely present, not going through the motions — actually invested in showing up and connecting with colleagues.
One of the things I hear most often from people who are new to wine is some version of: “I know I like it, I just don’t know how to describe wine.” They can taste the difference between two glasses. They have preferences. But the moment someone asks them what they’re getting, they freeze.
There’s a sweet spot in corporate events that most planners miss: the small group. Not the 200-person all-hands, not the two-person lunch — I’m talking about 6 to 30 people. An executive team. A startup’s full staff. A newly formed cross-functional project group. A department of 15.
